Vendors

Review our list of approved vendors who can take care of all aspects of your event.

 

Caterers

Bayside Bull Catering

Contact: Jessica Simms

Phone: (410) 956-6009 (ext. 17)

Jessica@baysidebull.com

 

Bell House Catering

Contact: Kelly Bell

Phone: (443) 995 2694

bellhousebakery@gmail.com

 

Blind Tiger Catering

Contact: Erica Russo

Phone: 443-996-9944

Events@blindtigermobilebar.com

Main and Market

 

Contact: Evie Turner

Phone: (410) 626-0388

hello@mainandmarket.com

 

Ridgewells

Contact: Nicole Whitties

Phone: (301) 907-3743

nwhitties@ridgewells.com

PRO SHUCKERS

Contact: Steve Curran

Phone: (443) 520-0729

info@proshuckers.com

Audiovisual

Transportation

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Maximo Transportation

Contact: Maximo Morales

Office: (301) 346-5622

pistachiomax@gmail.com

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Thoroughbred Sedan, Van, & Bus LLC

Contact: Jill Rudich

Office: (410) 816-7119

jill@teamthoroughbred.com

This list of approved vendors is based on prior positive experience at conferences and events. However, please note that the U.S. Naval Institute and the Jack C. Taylor Conference Center are not affiliated with any of these vendors and cannot guarantee performance.

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